2.25.2013

Menu Plan: Feb 24 - March 2

Creamy Tomato Mushroom Pasta,  Whole Wheat Butterhorns and Apple slices
This week all of our breakfast breads will come from the freezer.  I made huge batches just for this occasion: a brand new baby and not wanting to spend all of my in the kitchen.  Some of the main dishes are also tucked away in the freezer and will be pulled out too.  Yeah to planning ahead!! 

Sunday, Feb. 24
Oatmeal, Breakfast Cake leftover, banana
Lunch Out
Leftovers

Monday, Feb 25
Pumpkin bread, fruit
Burritos, fruit
Taco Soup, sliced avocado, tortilla chips

Tuesday, Feb 26
English Muffin bread, fruit
BBQ chicken/cilantro roll up, collard greens
Quick & Easy Creamy Tomato Mushroom Pasta (this is delicious!!!), WW butterhorns, apple slices (pictured above)

Wednesday, Feb 27
Banana Muffins, fruit
Black Bean Burgers, Sweet Potatoes, cauliflower
Curry Chicken

Thursday, Feb 28
Cinnamon Swirl Bread, fruit
Leftovers
Eggplant Parmesan served on greens


Friday, March 1
Monkey Bread, applesauce
Eggplant Parmesan leftovers
Meatloaf, Roasted Potatoes, Asparagus

Saturday, March 2
WW cinnamon rolls (from freezer), fruit
chicken Pot Pie

Make your own pizza night, salad, fruitPin It

1 comment:

Anonymous said...

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